Books and Links
See Dr Dinah Parums' cookery Pins:
Delia Smith’s Cookery Books, including ‘How to Cook’. Good for students and beginners.
Elizabeth David was born 100 years ago. All her books are worth reading, rather than just using for reference.
Hugh Fearnley-Whittingstall’s River Cottage
A very good recipe site is Smitten Kitchen:
Conversion Tables from Delia Online: